The Winter-hardy Cauliflowers (Avalanche) that I sowed back in October in the coldframe have grown very well. And part one of the Cauliflower plan has been completed. I’m desperate for some room in the coldframe right now though so I potted some up a few weeks ago with a view to hardening them off to plant outside soon.
They’re doing well underneath this fleecy wigwam that I constructed with the help of some Figo connectors. I had the fleece off all day today since it was sunny and sort of warm. But I did see a sneaky Cabbage White butterfly flitting around which means I’ll have to check the underside of their leaves for eggs before I tuck them up tonight.
I left some in the coldframe for now in an attempt to stagger the crop. I have never managed to grow an edible Cauliflower, but I’ll keep trying. Year after year, oh yes. Any tips, apart from liming the soil, planting them firmly and protecting from butterflies?